Blue Gibbon Chinese Restaurant

Welcome to the Blue Giboon Chinese Restaurant. We are located at 1231 Tennessee Ave. in Paddock Hills Ohio.
513-641-4100
Come in and enjoy the finest Chinese restaurant in the area. At Blue Gibbon, we offer Dine-In and Carry-Out. Our enjoyable atmosphere will make for a pleasant dining experience.

This is a great place to come with family and friends and enjoy a relaxing atmosphere and a great meal!
We also offer cocktails and a large banquet room that can accommodate up to 100 people. Inquire about it today.
Come see our banquet room where we host parties, baby showers, weddings, receptions, and all types of celebrations.
The Kok family assumed ownership of Blue Gibbon Restaurant in 1983 in Norwood, Cincinnati. Frank Kok came to Cincinnati from New York City where he was a chef for 5 years. He followed the model that he learned from the kitchens in New York and applied it to Blue Gibbon. Through hard work and attention to detail, the Kok family brought the restaurant to their desired standards. Within months Blue Gibbon Restaurant began its collection of prestigious food awards in the Tri-State Area. With this insight into the work and care that went into Blue Gibbon, we hope it makes your meal even more enjoyable when you come to visit.

C1. Peking Duck (for 2) 39.95
The crispy skin is served with thin Chinese pancakes. Then the meat is sautéed with assorted vegetables in brown sauce

*C2. Dragon and Phoenix 10.95
Hot spicy chicken (same as C7) is accompanied by shrimp sautéed with snow peapods, green pepper, and baby corn in a light sauce.

*C3. Kung Pao 3 of a Kind 11.95
Premium chicken, shrimp, beef, and vegetables in a spicy dark sauce topped with roasted peanuts.

C4. Triple Crown 12.95
Shrimp, scallop, and chicken sautéed with snow peapods, mushrooms, onions, carrots, broccoli, water chestnuts, green pepper, and Chinese cabbage in a light sauce.

*C5. Crispy Fish 10.95
De-boned whole rainbow trout deep-fried and served with a hot spicy sauce.

*C6. Crispy Shrimp 9.45
Deep-fried crispy shrimp served in a spicy sauce.

C7. Chicken Treat – General Tso's Chicken 9.45
Lightly battered dark meat chicken deep-fried and sautéed with hot pepper and a spicy sauce.

C8. Salmon Filet with Black Bean Sauce 10.95
Or your choice of sauces.

C9. Beef Teriyaki Sesame Steak 12.95
Tender beef cooked in Teriyaki sauce with assorted vegetables.

*CA. Szechuan Sesame Beef 9.45
Lightly battered beef sautéed with hot pepper sauce and sprinkled with sesame seeds.

CB. Blue Gibbon Romance (for 2) 18.45
This is a romantic night with the shy moon floating with the clouds and the 7 stars escorting nearby. The moon is the battered chicken breast deep-fried. The cloud is the bed of shrimp, scallop, beef, & pork sautéed with mixed vegetables in a brown sauce. The stars are the 7 butterfly shrimps.

*CC. Orange Flavored Beef 9.45
Lightly battered beef sautéed with hot pepper & orange peels.

*CD. Orange Flavored Chicken 9.45
Lightly battered chicken sautéed with hot pepper & orange peels.

*CE. Szechuan Sesame Chicken 9.45
Lightly battered chicken sautéed with hot pepper sauce and sprinkled with sesame seeds.

CF. Happy Family 12.95
A combination of shrimp, scallop, crab meat, chicken, and beef with napa, mushrooms, water chestnuts, baby corn, carrots, snow peapods, green pepper, onions, and broccoli in a brown sauce.

CG. Malaysian Curry with your choice of tofu or meat - chicken, pork, or beef. 8.95
(Shrimp) 9.95

CH. Cantonese Chicken 12.95
Honey glazed chicken deep fried to perfection.

CI. Jim's Sizzling Shrimp 13.95
Grilled jumbo shrimp in a dark sauce and served on a hot plate.

CJ. Mandarin Shrimp 13.95
Deep fried shrimp glazed in a sweet sauce.

*CK. Thai Fried Rice 8.95
Steamed rice stir fried with red & green peppers, pineapples, and onions in a white sauce & spicy red chili with your choice of tofu or meat - chicken, pork, or beef.
(Shrimp) 9.95